Kitchen Recipes


Ten Filipino Desserts you should make for Christmas is a scrumptious rundown to help you plan your vacation merriments! From cassava cake, Sapin to Leche flan, you’ll track down a sweet treat for everybody!

No Filipino festival is finished without some sweet or panghimagas to adjust the delightful gala. In case you’re searching for sweet treats for your vacation celebrations, Kawaling Pinoy got you covered!

Try to check our recipe index for tasty thoughts. From crema de fruta with without any preparation wipe cake, pasta organic product salad with a special turn to homemade buko pandan ice cream with no frozen yogurt creator required, I am certain you’ll discover something for everybody!

Sapin-Sapin –this layered rice cake is however scrumptious as it very well might be pretty! You can without much of a stretch change around the tones and flavors with different concentrates, trade the ube with “green” buko pandan to fit the merry season!

Bibingkang Malagkit –rice cakes are a conventional piece of our vacation festivities as grains represent wealth in the coming New Year. Fortunate or not, this rice cake treat makes certain to wow the group!

Cassava Cake with Custard Topping – love Leche flan and cassava cake and can’t conclude which to make? Presently you don’t need to pick! This astounding cassava cake accompanies a rich custard beating, so you defeat the two universes in each nibble!

Maja Blanca Espesyal-there’s Maja Blanca, and there’s Maja Blanca Espesyal! This is perhaps the most mainstream plans on the blog, particularly during the Christmas season. May I say, its notoriety is merited! It’s rich, velvety, and overflowing with corn and coconut flavor!

Kalamay Hati –this is another of our customary Filipino rice cakes you wouldn’t have any desire to miss! It’s anything but a touch of real effort to make, yet the tacky pieces are so worth the exertion!

Halayang Ube –this smooth purple sweet potato jam is one of the absolute first Filipino pastries I figured out how to make and still my top pick to this date!

Leche Flan –It’s the smoothest, creamiest flan you’ll at any point make. I guarantee!

Illustrious Bibingka –what is Filipino Christmas without bibingka? Made with glutinous rice flour, this Vigan variant is chewy and messy!

Biko – extraordinary compared to other known Filipino indulgences, this heavenly tacky rice cake stacked with earthy colored sugar and coconut flavor merits a spot on your Noche Buena table!

Pichi-If you’re searching for something light and not cloyingly rich and sweet, these steamed cassava patties covered with newly ground coconut are a reviving completion to a generous feast!

I trust you discover this rundown accommodating in your vacation supper arranging. Thank you kindly for making Kawaling Pinoy a piece of your vacation festivities. May the soul of the period fill your home with harmony, satisfaction, and love!

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